* Denotes Gluten-Friendly

Scots Vegetable Broth

Our traditional grains and root vegetables.  The Scots favorite soup.

Cup6

Bowl8

Highlander's Cock-a-Leekie Soup*

Creamed leeks, onion, potatoes, herbs, slow-braised chicken with sweet prunes.

Cup7

Bowl9

Yer Granny’s Green Pea and Ham Soup*

Creamed green peas in a ham bone stock finished with lean, sliced ham.

Cup8

Bowl10

Ye Auld Cullen Skink*

Lightly smoked haddock, potatoes and onions finished with fresh cream.

Cup9

Bowl11